White Tea is a lightly oxidized tea.
White tea comes from the buds and leaves of the camelia sinensis plant. The selection of raw material in white tea manufacture is extremely stringent; only the plucking of young tea leaves with much fine hair can produced good - quality white tea.
White tea contains high levels of catechins, which have been found to reduce cholestrol, decrease blood pressure, and improve the function of blood vessels, thereby decreasing the risk of cardiovascular disease. White tea contains the most antioxidants. these compounds have been shown to protect against certain types of cancer.

White Dragon Pearls Loose Tea

£2.65 - £9.99

Fujian, China White Dragon Pearl is one of the highest quality white teas.
when steeped, every pearl will slowly unfirl as the flowers open up. The tast is mellow and mild. The fresh aroma is pure without grassy flavour.

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Taiwanese Ginseng Oolong Loose Tea

£3.30 - £12.99

Ginseng Oolong is madefrom a selected blend of finest Oolong tea leaves mixed with Ginseng roots. This delicious tea nourish your body and replenishes your energy. This tea has a flowery sweet aroma with an underlying note of crisp roasted nuts.

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Orange Blossom Oolong

£2.25 - £8.50

Orange Blossom Ooolong is a wonderful combination of a high grown Oolong from the Tungting region in Taiwan, an exquisite Ceylon Tea from Sri Lanka, Jasmine petals and naturally dried orange peel. Together they create a truly magical taste experience, one that can be explored through multiple infusions.

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Chantilly Cream Chaicha

£2.25 - £9.00

Chantilly Cream Chaicha is a flavoured white tea using Pai Mu Tan leaves from the varietal tea bush known as Narcissus, also known as Chaicha. Only the top 2 leaves and a bud are handpicked and then carefully left to simply wither and dry naturally in the sun. Once this process is complete, the Pia Mu Tan leaves are blended with an array of floral petals and naturally flavoured with Pomegranate and Vanilla creating a wonderful visual display and creamy, dessert flavour.

INGREDIENTS:

Luxury White Tea, Rosehip Pieces, Hibiscus Petals, Sunflower Petals, Cornflower Petals, Osmanthus Petals, Rose Petals, Safflower Petals, Calendula Petals and Natural Flavours

ORIGIN:

Fujian Province, China. Grown: 1500 - 4900ft above sea level

CAFFEINE:

Approx 10mg per cup

LEAVES:

Orthodox, Pai Mu Tan

AROMA:

Floral with hints of Vanilla

COLOUR:

Golden with orange highlights

TASTE:

Wonderful Pomegranate and Vanilla Flavours

WELL BEING:

Cleansing

WELL BEING:

Comforting

FLAVOUR:

Vanilla

FLAVOUR:

Pomegranate

FLAVOUR:

Cream

STRENGTH:

Light Bodied

CAFFEINE CONTENT:

Very Low

HARMONISATION CODE < 3Kg:

0902100000

HARMONISATION CODE > 3Kg:

0902200000

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